Menus with reduced concentrated sweets are also available.
Monday, January 27 – Chili, baby bakers, peach crisp, crackers (2 two packs) and milk.
Tuesday, January 28 – Country Fried Steak, yams, country blend, bread/Margarine, tropical fruit and milk.
Wednesday, January 29 – Meatballs (6) w/ gravy over noodles, green beans, corn, strawberry cup and milk.
Thursday, January 30 – Scrambled eggs, bacon (1 strip), Tater Tots, apple slices w/raisins, donut hole and milk.
Friday, January 31 – Chicken fajita w/ peppers and onions, broccoli, black beans, tortilla for sites, mixed fruit and milk.
Nutrition Program dining sites:
- Montezuma at 11 a.m. Montezuma Community Center, 800 Jackson Street, (765) 245-2047; and
- Rockville at 11:30 a.m. Rockville Community Center, West Ohio Street, (765) 569-3383